dehydrated onion

Dehydrated onion powder is produced from sound mature,cleaned onion . The dehydrated onion are in Granulated shape .

Description

Dehydrated onion

Ingredients

Between white and cream

( According to ISO 5559)

colour :

Sensory

Characteristic of onion , free from foreign odour and tanit.                                 ( According to ISO 5559)

Flavour ;

( According to ISO 1026)

6 % maximum

Moisture

Analytical :

( According to ISO 928)

4 % maximum

Ash

( According to ISO 930)

0.5 % maximum

Acid   Insoluble ash

( According to ISO 4833)

< 100000/ g

TPC

Microbiological

( According to ISO 4832)

< 100 /g

Coli forms

( According to ISO 7251)

< 10/ g

E.coli

( According to ISO 7954)

< 1000/ g

Yeasts & Moulds

( According to ISO 6888)

< 10 /g

Staphyl.aureus

( According to ISO 6579)

Absent in 25g

Salmonella

( According to ISO 21528)

< 100/g

B. cereus

( According to ISO 5559)

5

Extraneous matter % (m/m ) max.

Physical

( According to ISO 5559)

1.0 mm Ferrous

Metal Detection

( According to ISO 5559)

1.5 mm Non Ferrous

( According to ISO 5559)

1.5 mm Stainless steel

+2mm max. 20% -1 mm trace  

( According to ISO 5559)

Partical Size