New Season Fresh Garlic

1. Our Company:

Anqiu Giyafuku Foods is an professional in exporting kinds of fresh vegetagbles since 2003, our main exporting products including carrot, ginger, garlic, onion, taro,chili etc. The main markets include Middle East, Southeast Asia, Japan, Korea,European, South American etc.

1) We are located in Shandong Province of China, which is famouse of fruits and Vegetables in China.
2) And we near Qingdao Port, very convenience for transportation.
3) We can supervison and promise good products from producing to loading.
4) Competitive price and best service are available from here

2.Fresh Garlic Features:

1) Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up
2) Transporting and storing temperature: -3 ~~ 0°C
3) Supply period: all the year round.
a) Fresh garlic: early June to September.
b) Cold storing garlic: September. to next May.
4) Plump shaped bulbs offer full flavored cloves that have a purplish hue.
5) The shelf life is long and it can be stored for up to 9 months under proper conditions.
6) It can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in

good condition and immunity.

3.Packing:

1) Loose packing:
a) 10kg/ctn
b) 20kg/ctn
c) 10kg/mesh bag
d) 20kg/mesh bag

2) Small packing:
a) 1kg/bag, 1kg x 10 bags/ctn
b) 500g/bag, 500g x 20 bags/ctn
c) 250g/bag, 250g x 40 bags/ctn
d) 200g/bag, 200g x 50 bags/ctn
e) 3pcs/bag, 10kg/ctn
f) 4pcs/bag, 10kg/ctn
g) 5pcs/bag, 10kg/ctn
h) 1kg/bag, 5kg/mesh bag
i) 500g/bag, 5kg/mesh bag

Contact us if you need more details on Fresh Normal White Garlic. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Jinxing Garlic Factory、White Garlic Quality Manufacturer. If these products fail to match your need, please contact us and we would like to provide relevant information.

Product Categories : Fresh Garlic